At our small, vibrant restaurant, we aim to blend the best of two worlds: the rich, bold flavours of Spanish tapas with the delicate, precise techniques of Japanese cuisine.
The story begins with Jordi, who set out to craft something uniquely his own—a playful blend of the familiar and the unexpected.
Inspired by the shared spirit of tapas bars and izakayas—both rooted in small plates, post-work unwinding, and carefree gatherings—Jordi reimagines these cultures through a creative lens. The result is a menu that pairs bold Mediterranean flavours with the finesse of Japanese ingredients, served in a lively, relaxed setting.
But our space is more than just a restaurant. It’s where curiosity meets creativity, where the music might be loud, the drinks flow freely, and every dish sparks joy. It’s an open invitation to explore, share, and have fun—with every bite.
Step into a relaxed, vibrant space where the warmth of Spanish hospitality meets the laid-back charm of a modern Japanese izakaya. Our restaurant is designed to be a place where guests can unwind, discover new flavours, and enjoy the moment—whether you're sharing small plates with friends or sipping on affordable drinks after a long day.
The atmosphere reflects the fusion on the plate—an eclectic blend of textures, materials, and cultural touches that bring together the energy of Spain and the elegance of Japan. It's an inviting space made for lively conversations, curious palates, and memorable meals.
Come for the food, stay for the vibe—and leave craving your next visit
21 Keong Saik Rd., Singapore (089128)
Email: reservation@humo.com.sg